CHICKEN FRANKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,107 MG | 48% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (48% DV).
About CHICKEN FRANKS
CHICKEN FRANKS is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 8.9g of carbohydrates, and 14.3g of fat. This food belongs to the Sausages, Hotdogs & Brats category.
Ingredients
MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF: FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATES.
Dietary Information
Notable micronutrients in CHICKEN FRANKS include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, CHICKEN FRANKS gets 27% of its calories from protein, 17% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare CHICKEN FRANKS
See how CHICKEN FRANKS compares to other foods in terms of nutrition:
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