CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 65 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 261 MG | 11% |
About CHEESECAKE
CHEESECAKE is a moderate-calorie food with 239 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 28.3g of carbohydrates, and 13.0g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Cheese category.
Ingredients
CHEESECAKE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE], SKIM MILK, WATER, SUGAR, CREAM, MODIFIED FOOD STARCH, SALT, LACTIC ACID, CAROB BEAN GUM, PECTIN, NATURAL FLAVOR, SORBIC ACID AS A PRESERVATIVE), MILK CHOCOLATE TOPPING (SUGAR, SKIM MILK, CORN SYRUP, WATER, CHOCOLATE LIQUOR, SALT, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, XANTHAN GUM, GELLAN GUM, BAKING SODA).
Calorie Breakdown
At 239 calories per 100 grams, CHEESECAKE gets 5% of its calories from protein, 47% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare CHEESECAKE
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More in Cheese
Browse all foods in the Cheese category to compare nutrition facts and find the best options for your diet.