CARROT CAKE, CARROT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 172 MG | 7% |
About CARROT CAKE, CARROT
CARROT CAKE, CARROT is a calorie-dense food with 384 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.0g of protein, 45.5g of carbohydrates, and 22.2g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
WHEAT FLOUR,SUGAR, CARROTS,EGGS,SPICES, SOYBEAN OIL,CORNSTARCH, CREAM CHEESE, (CREAM,MILK,CHEESE CULTURE, CAROB GUM),SALT, BAKING SODA,BAKING POWDER.
Calorie Breakdown
At 384 calories per 100 grams, CARROT CAKE, CARROT gets 4% of its calories from protein, 47% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CARROT CAKE, CARROT
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