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CARAMELS CANDY

Candy Ferrara Candy Company Branded
407 Calories
3.7g Protein
74.1g Carbs
11.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 407
% Daily Value*
Total Fat 11.1g 14%
Saturated Fat 11.1g 56%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 259mg 11%
Total Carbohydrate 74.1g 27%
Dietary Fiber 0g 0%
Total Sugars 48.2g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 419mg 32%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 4%
Carbs 74.1g 83%
Fat 11.1g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 419 MG 32%
Iron, Fe 0 MG 0%
Sodium, Na 259 MG 11%

Related Foods in Candy

Food Calories Protein Carbs Fat
MIXED FRUIT FLAVORED SNACKS 308 4.4g 74.9g 0g SHARKS FRUIT FLAVORED SNACKS 308 4.4g 74.9g 0g DINOSAURS FRUIT FLAVORED SNACKS 308 4.4g 74.9g 0g FRUIT & VEGETABLE FLAVORED SNACKS 352 0g 83.7g 0g ASSORTED MINI BARS CANDY 412 0g 91.2g 4.4g CHOCOLATE CHIP MARSHMALLOWS 321 3.6g 71.4g 3.6g

Nutrition Highlights

  • Good source of Calcium, Ca (32% DV).

About CARAMELS CANDY

CARAMELS CANDY is a high-calorie food with 407 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.7g of protein, 74.1g of carbohydrates, and 11.1g of fat. This food belongs to the Candy category.

Ingredients

CORN SYRUP, SUGAR, HYDROGENATED PALM KERNEL OIL, SKIM MILK, BUTTERMILK, WHEY, CALCIUM CARBONATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, LIPOLYZED BUTTER OIL, MOLASSES, MODIFIED FOOD STARCH (CORN), WHITE MINERAL OIL, SUNFLOWER LECITHIN.

Dietary Information

Notable micronutrients in CARAMELS CANDY include Calcium, Ca (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 407 calories per 100 grams, CARAMELS CANDY gets 4% of its calories from protein, 73% from carbohydrates, and 25% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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