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CARAMELS

Chocolate Lunds Inc Branded
375 Calories
5g Protein
67.5g Carbs
11.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 11.3g 14%
Saturated Fat 7.5g 38%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 525mg 23%
Total Carbohydrate 67.5g 25%
Dietary Fiber 0g 0%
Total Sugars 45g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 150mg 12%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 6%
Carbs 67.5g 81%
Fat 11.3g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 150 MG 12%
Iron, Fe 0 MG 0%
Sodium, Na 525 MG 23%

Nutrition Highlights

  • Good source of Sodium, Na (23% DV).

About CARAMELS

CARAMELS is a calorie-dense food with 375 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 67.5g of carbohydrates, and 11.3g of fat. This food belongs to the Chocolate category.

Ingredients

CORN SYRUP, SWEETENED CONDENSED MILK, SWEET CREAM, SUGAR, EVAPORATED MILK, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, PALM OIL, SEA SALT, EGG ALBUMEN, VANILLA, OTHER ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER), EGG WHITES.

Dietary Information

Notable micronutrients in CARAMELS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 375 calories per 100 grams, CARAMELS gets 5% of its calories from protein, 72% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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