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CARAMEL HALF & HALF, CARAMEL

Cream Cooperative Regions of Organic Producer Pools Branded
200 Calories
3.3g Protein
23.3g Carbs
11.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 50mg 2%
Total Carbohydrate 23.3g 8%
Dietary Fiber 0g 0%
Total Sugars 23.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 93mg 7%
Iron 0mg 0%
Potassium 120mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 9%
Carbs 23.3g 61%
Fat 11.7g 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 93 MG 7%
Iron, Fe 0 MG 0%
Potassium, K 120 MG 3%
Sodium, Na 50 MG 2%

Related Foods in Cream

Food Calories Protein Carbs Fat
SOUR CREAM 200 3.3g 3.3g 16.7g GRADE A FAT FREE SOUR CREAM 78 3.1g 12.5g 0g SWEETENED WHIPPED DAIRY TOPPING 300 0g 20g 20g SWEETENED WHIPPED DAIRY TOPPING 300 0g 20g 20g SOUR CREAM 200 3.3g 3.3g 16.7g ORGANIC SOUR CREAM 200 3.3g 6.7g 16.7g

About CARAMEL HALF & HALF, CARAMEL

CARAMEL HALF & HALF, CARAMEL is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 23.3g of carbohydrates, and 11.7g of fat. This food belongs to the Cream category.

Ingredients

INGREDIENTS: ORGANIC GRADE A MILK AND CREAM, ORGANIC FAIR TRADE UNREFINED CANE SUGAR, ORGANIC BROWN SUGAR FLAVOR, ORGANIC VANILLA FLAVOR, ORGANIC CARAMEL FLAVOR.

Calorie Breakdown

At 200 calories per 100 grams, CARAMEL HALF & HALF, CARAMEL gets 7% of its calories from protein, 47% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare CARAMEL HALF & HALF, CARAMEL

See how CARAMEL HALF & HALF, CARAMEL compares to other foods in terms of nutrition:

More in Cream

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