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CARAMEL DIP, CARAMEL

Dips & Salsa Concord Foods LLC Branded
325 Calories
2.5g Protein
70g Carbs
2.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 325
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 188mg 8%
Total Carbohydrate 70g 25%
Dietary Fiber 0g 0%
Total Sugars 30g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 102mg 8%
Iron 0mg 0%
Potassium 142mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 3%
Carbs 70g 93%
Fat 2.5g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 102 MG 8%
Iron, Fe 0 MG 0%
Potassium, K 142 MG 3%
Sodium, Na 188 MG 8%

Related Foods in Dips & Salsa

Food Calories Protein Carbs Fat
BIRCHBERRY BISTRO, HUMMUS, RED BELL PEPPER 357 17.9g 53.6g 7.1g GARLIC AND KALE HUMMUS 214 3.6g 14.3g 16.1g PRICERITE, MEDITERRANEAN HUMMUS 214 7.1g 17.9g 12.5g HANNAFORD, FRENCH ONION DIIP 161 3.2g 6.5g 14.5g HANNAFORD, SOUR CREAM, RANCH DIP 194 3.2g 9.7g 14.5g CULINARIA, SPICY CILANTRO WITH JALAPENO HUMMUS 250 7.1g 14.3g 17.9g

Nutrition Highlights

  • Very low in fat (2.5g per 100g).

About CARAMEL DIP, CARAMEL

CARAMEL DIP, CARAMEL is a calorie-dense food with 325 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 70g of carbohydrates, and 2.5g of fat. This food belongs to the Dips & Salsa category.

Ingredients

TAPIOCA SYRUP, NONFAT MILK, INVERT CANE SYRUP, GLYCERIN, SWEETENED CONDENSED MILK (MILK, SUGAR), BUTTER (CREAM, SALT), PECTIN, SEA SALT, NATURAL VANILLA EXTRACT, SODIUM CITRATE, VITAMIN E (TO PRESERVE FRESHNESS FROM SOY).

Dietary Information

CARAMEL DIP, CARAMEL is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 325 calories per 100 grams, CARAMEL DIP, CARAMEL gets 3% of its calories from protein, 86% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.

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