CANOLA OIL FOR BAKING, FRYING & SAUTEING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About CANOLA OIL FOR BAKING, FRYING & SAUTEING
This cooking oil, derived solely from canola seeds, is a versatile option for baking, frying, and sautéing. With a high fat content of 100g per 100g serving and 857 calories, it provides a concentrated source of energy. It contains no protein or carbohydrates. As a pure fat source, this oil should be used in moderation as part of a balanced diet. Consider its caloric density when incorporating it into your daily meals. It is important to be aware of the fat content and choose cooking methods that minimize excess oil absorption.
Ingredients
CANOLA OIL.
Dietary Information
CANOLA OIL FOR BAKING, FRYING & SAUTEING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 857 calories per 100 grams, CANOLA OIL FOR BAKING, FRYING & SAUTEING gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CANOLA OIL FOR BAKING, FRYING & SAUTEING
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