CALISE BAKERY SPLIT SUB ROLLS, 15 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 85 MG | 2% | |
| Sodium, Na | 535 MG | 23% |
Nutrition Highlights
- Very low in fat (2.8g per 100g).
- Good source of Sodium, Na (23% DV).
About CALISE BAKERY SPLIT SUB ROLLS, 15 OZ
CALISE BAKERY SPLIT SUB ROLLS, 15 OZ is a calorie-dense food with 282 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.9g of protein, 50.7g of carbohydrates, and 2.8g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: ASCORBIC ACID, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ENZYMES, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, WHEAT GLUTEN, SALT, SOYBEAN OIL, SUGAR, YEAST
Dietary Information
CALISE BAKERY SPLIT SUB ROLLS, 15 OZ is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CALISE BAKERY SPLIT SUB ROLLS, 15 OZ include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 282 calories per 100 grams, CALISE BAKERY SPLIT SUB ROLLS, 15 OZ gets 14% of its calories from protein, 72% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare CALISE BAKERY SPLIT SUB ROLLS, 15 OZ
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