BUTTERFLY SHRIMP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 201 MG | 4% | |
| Sodium, Na | 420 MG | 18% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Very low in fat (1.8g per 100g).
About BUTTERFLY SHRIMP
BUTTERFLY SHRIMP is a moderate-calorie food with 170 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 14.3g of protein, 25g of carbohydrates, and 1.8g of fat. This food belongs to the Frozen Fish & Seafood category.
Ingredients
SHRIMP, WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN STARCH, SALT, SUGAR, DRY YEAST, SOYBEAN OIL, SODIUMTRIPOLYPHOSPHATE CONTAINS SHELLFISH (SHRIMP), WHEAT
Dietary Information
BUTTERFLY SHRIMP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 170 calories per 100 grams, BUTTERFLY SHRIMP gets 34% of its calories from protein, 59% from carbohydrates, and 9% from fat. This is moderate, similar to many lean proteins and whole grains.
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