Breaded White Cheddar 4410
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 410 MG | 32% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 64 MG | 1% | |
| Sodium, Na | 620 MG | 27% |
Nutrition Highlights
- Good source of protein with 16g per 100g.
- Good source of Calcium, Ca (32% DV).
- Good source of Sodium, Na (27% DV).
About Breaded White Cheddar 4410
Breaded White Cheddar 4410 is a calorie-dense food with 316 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16g of protein, 19g of carbohydrates, and 19g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Cheese/Cheese Substitutes category.
Ingredients
Natural White Cheddar Cheese Curds (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Battered with Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, and Garlic Powder. Breaded with Bread Crumbs (Bleached Wheat Flour, Dextrose, Contains 2% or less of each of the following: Yeast, Soybean Oil, Salt). Breaded with Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), and Mono and Diglycerides. Battered with Water, Food Starch-Modified, Rice Flour, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, and Spice Extract.
Dietary Information
Notable micronutrients in Breaded White Cheddar 4410 include Calcium, Ca (32% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 316 calories per 100 grams, Breaded White Cheddar 4410 gets 20% of its calories from protein, 24% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.
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