BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 82 MG | 2% | |
| Sodium, Na | 918 MG | 40% |
Nutrition Highlights
- Good source of Sodium, Na (40% DV).
About BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL
BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL is a moderate-calorie food with 235 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 25.9g of carbohydrates, and 12.9g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
PICKLES (CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, LACTIC ACID, NATURAL FLAVOR, TO PRESERVE FRESHNESS [SODIUM BENZOATE], TURMERIC, POLYSORBATE 80), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, RICE FLOUR, WHEAT FLOUR, BLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN AND TAPIOCA STARCH, YELLOW CORN FLOUR, SALT, CELLULOSE GUM, EGG WHITE POWDER, SUGAR, CARAMEL COLOR, DEHYDRATED ONIONS, DRIED YEAST, PAPRIKA EXTRACT (COLOR), GARLIC POWDER, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DILL WEED, YEAST EXTRACT, XANTHAN GUM, SPICE, GUAR GUM.
Dietary Information
Notable micronutrients in BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 235 calories per 100 grams, BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL gets 6% of its calories from protein, 44% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BREADED CRISPY DILL PICKLE SLICES, BREADED CRISPY DILL
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