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BONELESS PORK ROAST

Other Meats Clemens Food Group, LLC Branded
161 Calories
14.3g Protein
3.6g Carbs
9.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 161
% Daily Value*
Total Fat 9.8g 13%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 482mg 21%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0.9g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 52%
Carbs 3.6g 13%
Fat 9.8g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.4 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.0 MG 5%
Sodium, Na 482 MG 21%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of Sodium, Na (21% DV).

About BONELESS PORK ROAST

BONELESS PORK ROAST is a moderate-calorie food with 161 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 3.6g of carbohydrates, and 9.8g of fat. This food belongs to the Other Meats category.

Ingredients

SOLUTION INGREDIENTS: WATER, CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, VINEGAR, SODIUM PHOSPHATE, SALT, FLAVORING. COATING INGREDIENTS: SALT, SPICES, SUGAR, MALTODEXTRIN, MODIFIED CORN STARCH, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, GARLIC AND ONION POWDER, CORN SYRUP SOLIDS, YEAST EXTRACT, OLIVE OIL, CONCENTRATED LEMON JUICE, FLAVORING.

Dietary Information

BONELESS PORK ROAST is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BONELESS PORK ROAST include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 161 calories per 100 grams, BONELESS PORK ROAST gets 36% of its calories from protein, 9% from carbohydrates, and 55% from fat. This is moderate, similar to many lean proteins and whole grains.

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