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Betty Crocker Cheddar and Bacon Potatoes

Vegetables Prepared/Processed GENERAL MILLS SALES INC. Branded
354 Calories
6g Protein
80g Carbs
1g Fat
8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 354
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 1,754mg 76%
Total Carbohydrate 80g 29%
Dietary Fiber 8g 29%
Total Sugars 1g
Protein 6g 12%
Vitamin D 0mcg 0%
Calcium 74mg 6%
Iron 1mg 6%
Potassium 945mg 20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6g 7%
Carbs 80g 92%
Fat 1g 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 74 MG 6%
Iron, Fe 1 MG 6%
Potassium, K 945 MG 20%
Sodium, Na 1,754 MG 76%

Nutrition Highlights

  • Very low in fat (1g per 100g).
  • High in dietary fiber (8g per 100g), supporting digestive health.
  • Good source of Potassium, K (20% DV).
  • Rich source of Sodium, Na (76% of Daily Value per 100g).

About Betty Crocker Cheddar and Bacon Potatoes

Betty Crocker Cheddar and Bacon Potatoes is a calorie-dense food with 354 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6g of protein, 80g of carbohydrates, and 1g of fat. It also contributes 8g of dietary fiber per serving. This food belongs to the Vegetables Prepared/Processed category.

Ingredients

Potatoes*, Maltodextrin, Corn Starch, Salt, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Imitation Bacon Bits (soy flour, soybean oil, salt, hydrolyzed soy and corn protein, yeast extract, natural flavor, sunflower oil, sugar, potassium chloride, dextrose, yeast*, color [caramel color, red 3], TBHQ [preservative], soy lecithin), Modified Corn Starch, Onion*, Potassium Phosphate. Contains 0.5 % or less of: Garlic*, Vegetable Oil (canola, soybean and/or sunflower oil), Cheddar Cheese* (milk, cheese cultures, salt, enzymes), Monosodium Glutamate, Hydrolyzed Corn and Soy Protein, Yeast Extract, Sugar, Whey, Sodium Citrate, Nonfat Dry Milk, Barley Flour, Natural Flavor, Mono And Diglycerides, Lactic Acid, Blue Cheese* (milk, cheese cultures, salt, enzymes), Calcium Lactate, Bacon Fat, Milk Protein Concentrate, color (yellow lakes 5 & 6), Sodium Phosphate, Silicon Dioxide (anticaking agent), Enzyme Modified Blue Cheese* (milk, cheese cultures, salt, enzymes), Spice, Enzyme Modified Cheddar Cheese

Dietary Information

Betty Crocker Cheddar and Bacon Potatoes is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Betty Crocker Cheddar and Bacon Potatoes include Sodium, Na (76% DV) , and Potassium, K (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 354 calories per 100 grams, Betty Crocker Cheddar and Bacon Potatoes gets 7% of its calories from protein, 90% from carbohydrates, and 3% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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