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BEER BATTERED TAIL ON SHRIMP, BEER

Frozen Fish & Seafood Gorton's of Gloucester Branded
271 Calories
8.2g Protein
31.8g Carbs
11.8g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 271
% Daily Value*
Total Fat 11.8g 15%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 671mg 29%
Total Carbohydrate 31.8g 12%
Dietary Fiber 1.2g 4%
Total Sugars 2.4g
Protein 8.2g 16%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0mg 0%
Potassium 65mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.2g 16%
Carbs 31.8g 61%
Fat 11.8g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Potassium, K 65 MG 1%
Sodium, Na 671 MG 29%

Nutrition Highlights

  • Good source of Sodium, Na (29% DV).

About BEER BATTERED TAIL ON SHRIMP, BEER

BEER BATTERED TAIL ON SHRIMP, BEER is a calorie-dense food with 271 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.2g of protein, 31.8g of carbohydrates, and 11.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.

Ingredients

SHRIMP, BATTER COATING, VEGETABLE OIL. SHRIMP: SHRIMP, WATER, SODIUM DI-, TRI, AND POLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (PRESERVATIVE). BATTER COATING: WHEAT FLOUR, BEER (WATER, BARLEY MALT, CORN, RICE, HOPS, YEAST), WATER, BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, SUGAR, PALM OIL, COLORED WITH PAPRIKA AND TURMERIC EXTRACT, WHEY. VEGETABLE OIL: SOYBEAN AND/OR CANOLA OIL.

Dietary Information

Notable micronutrients in BEER BATTERED TAIL ON SHRIMP, BEER include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 271 calories per 100 grams, BEER BATTERED TAIL ON SHRIMP, BEER gets 12% of its calories from protein, 47% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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