BEEF SCRAPPLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About BEEF SCRAPPLE
BEEF SCRAPPLE is a moderate-calorie food with 196 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.1g of protein, 14.3g of carbohydrates, and 12.5g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.
Ingredients
BEEF BROTH, BEEF TRIM, BEEF HEARTS, CORN MEAL, BEEF LIVERS, WHEAT FLOUR, SALT, SUGAR, SPICES, FLAVORING.
Dietary Information
Notable micronutrients in BEEF SCRAPPLE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 196 calories per 100 grams, BEEF SCRAPPLE gets 15% of its calories from protein, 29% from carbohydrates, and 57% from fat. This is moderate, similar to many lean proteins and whole grains.
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