BEEF GRAVY

Nutrition Highlights

• Low in calories with 50 kcal per 100g.
• Very low in fat (1.7g per 100g).
• Good source of Sodium, Na (20% DV).

About BEEF GRAVY

BEEF GRAVY is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.7g of protein, 6.7g of carbohydrates, and 1.7g of fat. This food belongs to the Sauces/Spreads/Dips/Condiments category.

Ingredients

INGREDIENTS: BEEF STOCK, WHEAT FLOUR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: BEEF FAT, SALT, DEXTROSE, MONOSODIUM GLUTAMATE, HYDROLYZED CORN, SOY AND WHEAT PROTEINS, NATURAL FLAVORING (CONTAINS BEEF JUICES), CARAMEL COLOR, CORN SYRUP SOLIDS, YEAST EXTRACT, CONCENTRATED BEEF STOCK, DEHYDRATED ONIONS, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE, DISODIUM PHOSPHATE, DEHYDRATED GARLIC.

Dietary Information

BEEF GRAVY is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BEEF GRAVY include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 50 calories per 100 grams, BEEF GRAVY gets 13% of its calories from protein, 53% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.

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