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BEEF FRANKS, BEEF

Sausages, Hotdogs & Brats Clemens Food Group, LLC Branded
304 Calories
10.7g Protein
3.6g Carbs
26.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 304
% Daily Value*
Total Fat 26.8g 34%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 929mg 40%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 26%
Carbs 3.6g 9%
Fat 26.8g 65%

Minerals

Nutrient Amount % DV
Sodium, Na 929 MG 40%

Related Foods in Sausages, Hotdogs & Brats

Food Calories Protein Carbs Fat
MEDIUM COUNTRY SAUSAGE, MEDIUM 0 0g 0g 0g COUNTRY SAUSAGE 0 0g 0g 0g CHORIZO AUTHENTICO 257 15.9g 2.7g 19.5g HOT & SPICY THE ORIGINAL SMOKED SAUSAGE, HOT & SPICY 435 29.4g 0g 35.3g THE ORIGINAL SMOKED SAUSAGE, ORIGINAL 0 0g 0g 0g SMOKED SAUSAGE, SMOKED 0 0g 0g 0g

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Good source of Sodium, Na (40% DV).

About BEEF FRANKS, BEEF

BEEF FRANKS, BEEF is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.7g of protein, 3.6g of carbohydrates, and 26.8g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

BEEF, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, FLAVORING, SODIUM PHOSPHATE, SUGAR, DEXTROSE, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, LAURIC ARGINATE.

Dietary Information

BEEF FRANKS, BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BEEF FRANKS, BEEF include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 304 calories per 100 grams, BEEF FRANKS, BEEF gets 14% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare BEEF FRANKS, BEEF

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