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Beef Drained Chili w/Bean 6/5# 30#

96 Calories
8.2g Protein
9.7g Carbs
2.8g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 96
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 1.0g 5%
Trans Fat 0.2g
Cholesterol 19mg 6%
Sodium 161mg 7%
Total Carbohydrate 9.7g 4%
Dietary Fiber 2.8g 10%
Total Sugars 3.2g
Protein 8.2g 16%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.2g 40%
Carbs 9.7g 47%
Fat 2.8g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 11.6 MG 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 1.5 MG 8%
Sodium, Na 161 MG 7%

Nutrition Highlights

  • Low in calories with 96 kcal per 100g.
  • Very low in fat (2.8g per 100g).
  • Good source of dietary fiber (2.8g per 100g).

About Beef Drained Chili w/Bean 6/5# 30#

Beef Drained Chili w/Bean 6/5# 30# is a low-calorie food with 96 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.2g of protein, 9.7g of carbohydrates, and 2.8g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.

Ingredients

WATER, GROUND BEEF (no more than 20% fat), TOMATO PASTE, COOKED RED KIDNEY BEANS, CONTAINS LESS THAN 2% OF TEXTURED VEGETABLE PROTEIN (soy protein concentrate, caramel color), DEHYDRATED ONION, CHILI POWDER (chili pepper, spices, salt, garlic powder), TEXTURED VEGETABLE PROTEIN (soy flour, caramel color), SEASONING (potassium chloride, flavor [contains maltodextrin]), SUGAR, SALT, SPICES, PAPRIKA EXTRACT, CARAMEL COLOR.

Dietary Information

Beef Drained Chili w/Bean 6/5# 30# is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 96 calories per 100 grams, Beef Drained Chili w/Bean 6/5# 30# gets 34% of its calories from protein, 41% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.

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