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BEANS WITH PORK AND BACON

Chili & Stew Polonica Inc. Branded
105 Calories
6.5g Protein
11.5g Carbs
3.8g Fat
3.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 105
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 488mg 21%
Total Carbohydrate 11.5g 4%
Dietary Fiber 3.8g 14%
Total Sugars 1.5g
Protein 6.5g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.5g 30%
Carbs 11.5g 53%
Fat 3.8g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.4 MG 8%
Sodium, Na 488 MG 21%

Nutrition Highlights

  • Low in calories with 105 kcal per 100g.
  • Good source of dietary fiber (3.8g per 100g).
  • Good source of Sodium, Na (21% DV).

About BEANS WITH PORK AND BACON

BEANS WITH PORK AND BACON is a moderate-calorie food with 105 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.5g of protein, 11.5g of carbohydrates, and 3.8g of fat. It also contributes 3.8g of dietary fiber per serving. This food belongs to the Chili & Stew category.

Ingredients

WATER, RUNNER BEAN, PORK MEAT, SMOKED PORK BACON (PORK, SALT, SODIUM NITRITE, HYDROLYZED SOY PROTEIN, SODIUM PHOSPHATE, SODIUM ASCORBATE, DEXTROSE, SODIUM CITRATE, MONOSODIUM GLUTAMATE), WHEAT FLOUR, SUGAR, DRIED ONION, GLUCOSE, TOMATO CONCENTRATE, SALT, SEASONING (WATER, SALT, DISODIUM INOSINATE, MONOSODIUM GLUTAMATE, VINEGAR, GLUCOSE, NATURAL FLAVORING), LARD, EXTRACT OF PAPRIKA (CAPSANTHIN), PEPPER, GINGER, PIMENTO, GROUND PAPRIKA.

Dietary Information

Notable micronutrients in BEANS WITH PORK AND BACON include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 105 calories per 100 grams, BEANS WITH PORK AND BACON gets 25% of its calories from protein, 44% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.

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