BAKED RICE AND CORN PUFF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 36 MG | 2% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
About BAKED RICE AND CORN PUFF
BAKED RICE AND CORN PUFF is a high-calorie food with 571 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.6g of protein, 64.3g of carbohydrates, and 32.1g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Other Snacks category.
Ingredients
CORNMEAL, VEGETABLE OIL (EXPELLER PRESSED CANOLA OIL AND/OR SUNFLOWER OIL AND/OR CORN OIL), RICE FLOUR, SUGAR, BROWN SUGAR, MALTODEXTRIN, SWEET CREAM SOLIDS, APPLE POWDER (DRIED APPLES, RICE FLOUR, SUNFLOWER LECITHIN), CARAMEL COLOR, CITRIC ACID, SALT, NATURAL FLAVOR, PAPRIKA EXTRACT (FOR COLOR).
Calorie Breakdown
At 571 calories per 100 grams, BAKED RICE AND CORN PUFF gets 3% of its calories from protein, 45% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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