BACON WRAPPED FILET OF BEEF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 585 MG | 25% |
Nutrition Highlights
- Good source of protein with 16.9g per 100g.
- Good source of Sodium, Na (25% DV).
About BACON WRAPPED FILET OF BEEF
BACON WRAPPED FILET OF BEEF is a moderate-calorie food with 183 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.9g of protein, 0.7g of carbohydrates, and 12.7g of fat. This food belongs to the Other Meats category.
Ingredients
BEEF, WATER, LESS THAN 2% SALT, NATURAL FLAVORS (INCLUDING MESQUITE SMOKE), SODIUM LACTATE, SODIUM ACETATE, TORULA YEAST, AUTOLYZED YEAST, SODIUM PHOSPHATES. BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
BACON WRAPPED FILET OF BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BACON WRAPPED FILET OF BEEF include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 183 calories per 100 grams, BACON WRAPPED FILET OF BEEF gets 37% of its calories from protein, 2% from carbohydrates, and 62% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare BACON WRAPPED FILET OF BEEF
See how BACON WRAPPED FILET OF BEEF compares to other foods in terms of nutrition:
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