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BACON RANCH DRESSING

Salad Dressing & Mayonnaise WEIS QUALITY Branded
367 Calories
3.3g Protein
6.7g Carbs
36.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 367
% Daily Value*
Total Fat 36.7g 47%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 1,000mg 43%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 117mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 7%
Carbs 6.7g 14%
Fat 36.7g 79%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Folate, total 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 117 MG 2%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • Good source of Sodium, Na (43% DV).

About BACON RANCH DRESSING

BACON RANCH DRESSING is a calorie-dense food with 367 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 6.7g of carbohydrates, and 36.7g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, EGG YOLK, SALT, CONTAINS LESS THAN 2% OF BACON (BACON, WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVORING), MODIFIED FOOD STARCH, WHEY, DRIED BUTTERMILK, PHOSPHORIC ACID, XANTHAN GUM, DRIED GARLIC, SPICE, NATURAL FLAVOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).

Dietary Information

Notable micronutrients in BACON RANCH DRESSING include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 367 calories per 100 grams, BACON RANCH DRESSING gets 4% of its calories from protein, 7% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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