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BACON-BURSTING TURKEY PATTIES, BACON-BURSTING

Frozen Patties and Burgers Man Cave Branded
164 Calories
21.1g Protein
0.8g Carbs
7.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 164
% Daily Value*
Total Fat 7.8g 10%
Saturated Fat 2.3g 12%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 453mg 20%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.1g 42%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.1g 71%
Carbs 0.8g 3%
Fat 7.8g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.1 MG 6%
Sodium, Na 453 MG 20%

Nutrition Highlights

  • Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (20% DV).

About BACON-BURSTING TURKEY PATTIES, BACON-BURSTING

BACON-BURSTING TURKEY PATTIES, BACON-BURSTING is a moderate-calorie food with 164 calories per 100-gram serving. Its primary macronutrient source is protein, providing 21.1g of protein, 0.8g of carbohydrates, and 7.8g of fat. This food belongs to the Frozen Patties and Burgers category.

Ingredients

TURKEY, PORK BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), LESS THAN 2%: DRY VINEGAR, PEPPER, SALT, ROSEMARY EXTRACT.

Dietary Information

BACON-BURSTING TURKEY PATTIES, BACON-BURSTING is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BACON-BURSTING TURKEY PATTIES, BACON-BURSTING include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 164 calories per 100 grams, BACON-BURSTING TURKEY PATTIES, BACON-BURSTING gets 51% of its calories from protein, 2% from carbohydrates, and 43% from fat. This is moderate, similar to many lean proteins and whole grains.

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