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ASIAN GINGER SESAME DRESSING & MARINADE

Salad Dressing & Mayonnaise Wal-Mart Stores, Inc. Branded
333 Calories
0g Protein
23.3g Carbs
26.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,133mg 49%
Total Carbohydrate 23.3g 8%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 83mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 23.3g 47%
Fat 26.7g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 83 MG 2%
Sodium, Na 1,133 MG 49%

Nutrition Highlights

  • Good source of Sodium, Na (49% DV).

About ASIAN GINGER SESAME DRESSING & MARINADE

ASIAN GINGER SESAME DRESSING & MARINADE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 23.3g of carbohydrates, and 26.7g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

SOYBEAN OIL, MANDARIN ORANGE JUICE FROM CONCENTRATE, SUGAR, WATER, RICE VINEGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE AS A PRESERVATIVE), GINGER, SESAME OIL, CONTAINS LESS THAN 2% OF SALT, ONION, GARLIC, SESAME SEEDS, DISTILLED VINEGAR, XANTHAN GUM, SPICE, NATURAL FLAVOR, CITRIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.

Dietary Information

Notable micronutrients in ASIAN GINGER SESAME DRESSING & MARINADE include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, ASIAN GINGER SESAME DRESSING & MARINADE gets 0% of its calories from protein, 28% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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