ARTISAN LOAF, GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 31 MG | 2% | |
| Iron, Fe | 4.4 MG | 25% | |
| Potassium, K | 151 MG | 3% | |
| Sodium, Na | 800 MG | 35% |
Nutrition Highlights
- Good source of protein with 11.1g per 100g.
- Very low in fat (2.2g per 100g).
- Good source of Iron, Fe (25% DV).
- Good source of Sodium, Na (35% DV).
About ARTISAN LOAF, GARLIC
ARTISAN LOAF, GARLIC is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.1g of protein, 66.7g of carbohydrates, and 2.2g of fat. This food belongs to the Breads & Buns category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, GARLIC (GARLIC, SUNFLOWER OIL), SALT, SEMOLINA, YEAST, GARLIC POWDER, ASCORBIC ACID, ENZYMES.
Dietary Information
ARTISAN LOAF, GARLIC is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ARTISAN LOAF, GARLIC include Sodium, Na (35% DV) , and Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, ARTISAN LOAF, GARLIC gets 13% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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