APPLE PIE, APPLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 97 MG | 2% | |
| Sodium, Na | 221 MG | 10% |
About APPLE PIE, APPLE
APPLE PIE, APPLE is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 28.3g of carbohydrates, and 11.5g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
APPLES (APPLES, SALT, ASCORBIC ACID, CITRIC ACID, CALCIUM CHLORIDE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OILS (PALM, SOYBEAN), MODIFIED FOOD STARCH (CORN), APPLE JUICE CONCENTRATE, WHEY (MILK), SALT, YEAST BLEND (YEAST, ENZYMES), CINNAMON, NUTMEG, SODIUM BENZOATE (PRESERVATIVE), SUCRALOSE. EGG WASH (WATER, EGGS) ADDED FOR COLOR AND SHINE.
Calorie Breakdown
At 230 calories per 100 grams, APPLE PIE, APPLE gets 6% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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