APPLE PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 199 MG | 9% |
About APPLE PIE
APPLE PIE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.2g of protein, 25.7g of carbohydrates, and 15.4g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
APPLES, ENRICHED FLOUR (FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, MALTITOL SYRUP, CONTAINS LESS THAN 2% OF: SUCRALOSE, EGGS, FOOD STARCH-MODIFIED, SALT, CINNAMON, SPICES, APPLE CIDER VINEGAR, SORBIC ACID, CALCIUM PROPIONATE.
Calorie Breakdown
At 250 calories per 100 grams, APPLE PIE gets 4% of its calories from protein, 41% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare APPLE PIE
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