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Annie's Three Cheese Pizza Poppers

Savoury Bakery Products GENERAL MILLS SALES INC. Branded
222 Calories
9.0g Protein
31.9g Carbs
6.3g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 222
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 292mg 13%
Total Carbohydrate 31.9g 12%
Dietary Fiber 1.4g 5%
Total Sugars 2.8g
Protein 9.0g 18%
Vitamin D 0mcg 0%
Calcium 146mg 11%
Iron 2.1mg 12%
Potassium 174mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.0g 19%
Carbs 31.9g 68%
Fat 6.3g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 146 MG 11%
Iron, Fe 2.1 MG 12%
Potassium, K 174 MG 4%
Sodium, Na 292 MG 13%

About Annie's Three Cheese Pizza Poppers

Annie's Three Cheese Pizza Poppers is a moderate-calorie food with 222 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.0g of protein, 31.9g of carbohydrates, and 6.3g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Savoury Bakery Products category.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES), TOMATO PASTE, EXPELLER-PRESSED CANOLA OIL, CORN STARCH, ORGANIC CANE SUGAR, SEA SALT, ORGANIC ROMANO CHEESE (ORGANIC CULTURED PASTEURIZED COW'S MILK, SALT, VEGETABLE ENZYMES), PARMESAN CHEESE (CULTURED PASTEURIZED MILK, SALT, VEGETABLE ENZYMES), ORGANIC SEASONING (ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC BASIL, ORGANIC BLACK PEPPER, ORGANIC OREGANO), ORGANIC SWEET WHEY, ORGANIC SOY FLOUR, CELLULOSE POWDER (ANTICAKING AGENT), ORGANIC PARSLEY.

Calorie Breakdown

At 222 calories per 100 grams, Annie's Three Cheese Pizza Poppers gets 16% of its calories from protein, 58% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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