Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 491 MG | 10% | |
| Sodium, Na | 772 MG | 34% |
Nutrition Highlights
- Good source of Sodium, Na (34% DV).
About Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup
Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup is a calorie-dense food with 386 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.8g of protein, 68.4g of carbohydrates, and 8.8g of fat. This food belongs to the Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable) category.
Ingredients
Rice Pasta (white rice flour, brown rice flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Tapioca Starch, Corn Starch, Butter (pasteurized cream, salt), Nonfat Milk, Salt, Coconut Oil, Whey, Organic Coconut Oil, Potassium Chloride, Sunflower Lecithin, Cultured Whole Milk, Annatto Extract (for color), Cultured Whey, Sodium Phosphate, Natural Flavor, Vinegar, Silicon Dioxide (for anticaking).
Dietary Information
Notable micronutrients in Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 386 calories per 100 grams, Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup gets 9% of its calories from protein, 71% from carbohydrates, and 20% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Annie's Gluten Free Real Aged Cheddar Rice Pasta & Cheese Micro Cup
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