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ANIMAL-FREE DAIRY BUTTERY PECAN FROZEN DAIRY DESSERT

Ice Cream & Frozen Yogurt Branded
273 Calories
2.5g Protein
26.5g Carbs
16.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 273
% Daily Value*
Total Fat 16.5g 21%
Saturated Fat 9.9g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 215mg 9%
Total Carbohydrate 26.5g 10%
Dietary Fiber 0g 0%
Total Sugars 22.3g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 41mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 5%
Carbs 26.5g 58%
Fat 16.5g 37%

Minerals

Nutrient Amount % DV
Calcium, Ca 41 MG 3%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 215 MG 9%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
FRUIT BARS, PINEAPPLE 81 0g 20.5g 0g CHOCOLATE DIPPED NEAPOLITAN ICE CREAM BAR, VANILLA & STRAWBERRY 256 2.8g 32.4g 12.7g DAIRY DESSERT BARS, STRAWBERRY 153 1.4g 25g 5.6g FROZEN DAIRY DESSERT BARS, HONEYDEW MELON 171 1.4g 25.7g 6.4g SPRINKLES, SUNDAE SOFT ICE CREAM, VANILLA CHOCOLATE, VANILLA CHOCOLATE 244 3.5g 26.7g 9.3g GELATO, CHERRY EGGNOG 209 2.7g 32.7g 7.3g

About ANIMAL-FREE DAIRY BUTTERY PECAN FROZEN DAIRY DESSERT

ANIMAL-FREE DAIRY BUTTERY PECAN FROZEN DAIRY DESSERT is a calorie-dense food with 273 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.5g of protein, 26.5g of carbohydrates, and 16.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

WATER, SUGAR, COCONUT OIL, CORN SYRUP, SUNFLOWER OIL, PECANS, NON-ANIMAL WHEY PROTEIN, CONTAINS LESS THAN 2% MALTODEXTRIN, NATURAL FLAVOR, CORNSTARCH, PALM OIL, CALCIUM POTASSIUM PHOSPHATE CITRATE, SALT, DISODIUM PHOSPHATE, MOLASSES, SEA SALT, CAROB BEAN GUM, MONO AND DIGLYCERIDES, CARAMEL COLOR, SOY LECITHIN, CARRAGEENAN, MALT EXTRACT

Calorie Breakdown

At 273 calories per 100 grams, ANIMAL-FREE DAIRY BUTTERY PECAN FROZEN DAIRY DESSERT gets 4% of its calories from protein, 39% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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