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ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD

Cheese Alouette Cheese USA LLC Branded
304 Calories
8.7g Protein
4.4g Carbs
26.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 304
% Daily Value*
Total Fat 26.1g 33%
Saturated Fat 17.4g 87%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 696mg 30%
Total Carbohydrate 4.4g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8.7g 17%
Vitamin D 0mcg 0%
Calcium 87mg 7%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.7g 22%
Carbs 4.4g 11%
Fat 26.1g 67%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 87 MG 7%
Iron, Fe 0 MG 0%
Sodium, Na 696 MG 30%

Nutrition Highlights

  • Good source of Sodium, Na (30% DV).

About ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD

ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.7g of protein, 4.4g of carbohydrates, and 26.1g of fat. This food belongs to the Cheese category.

Ingredients

PASTEURIZED CULTURED MILK AND CREAM, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SOY BACON (TEXTURED VEGETABLE PROTEIN, SOYBEAN OIL, SALT, NATURAL FLAVORING), NATURAL FLAVORS, SALT, STABILIZERS (GUAR AND CAROB BEAN GUMS), SORBIC ACID (TO MAINTAIN FRESHNESS), PAPRIKA AND BETA CAROTENE (FOR COLOR).

Dietary Information

ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 304 calories per 100 grams, ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD gets 11% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare ALOUETTE, BACON CHEDDAR SPREADABLE CHEESE, BOLD

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