ALL VEGETABLE SHORTENING, ALL VEGETABLE

About ALL VEGETABLE SHORTENING, ALL VEGETABLE

This all-vegetable shortening is a solid, semi-processed fat primarily used in baking and frying. It is made from a blend of soybean, palm, and hydrogenated palm oils, with added mono and diglycerides, TBHQ and citric acid for flavor protection. Nutritionally, it is very high in fat, providing 917 calories per 100g, with 100g of fat and no protein or carbohydrates. Due to its high fat content, particularly saturated fat from palm oil, it should be used sparingly as part of a balanced diet. Consider healthier fat alternatives when possible to support cardiovascular health.

Ingredients

SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.

Dietary Information

ALL VEGETABLE SHORTENING, ALL VEGETABLE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 917 calories per 100 grams, ALL VEGETABLE SHORTENING, ALL VEGETABLE gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare ALL VEGETABLE SHORTENING, ALL VEGETABLE

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