ALL-VEGETABLE SHORTENING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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This all-vegetable shortening, manufactured by Topco Associates, Inc., is a solid fat product used in baking and cooking as a substitute for butter or lard. It is made from a blend of soybean, hydrogenated palm, and palm oils. Nutritionally, it is very high in fat, providing 917 calories and 100 grams of fat per 100-gram serving, with no protein or carbohydrates. Due to its high fat content, particularly saturated fat from the palm oil components, this product should be used sparingly as part of a balanced diet. It is categorized within Butter & Spread products, but doesn't offer the nutritional benefits associated with some other products in that category.
Ingredients
SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO-AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.
Dietary Information
ALL-VEGETABLE SHORTENING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 917 calories per 100 grams, ALL-VEGETABLE SHORTENING gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ALL-VEGETABLE SHORTENING
See how ALL-VEGETABLE SHORTENING compares to other foods in terms of nutrition:
- ALL-VEGETABLE SHORTENING vs GHEE BUTTER, ORIGINAL RECIPE
- ALL-VEGETABLE SHORTENING vs SMOOTH COOKIE BUTTER
- ALL-VEGETABLE SHORTENING vs SPREADABLE BUTTER WITH OLIVE OIL AND SEA SALT
- ALL-VEGETABLE SHORTENING vs UNSALTED BUTTER
More in Butter & Spread
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