50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 20 MG | 22% | |
| Vitamin K (phylloquinone) | 288.2 UG | 240% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 2 MG | 11% | |
| Potassium, K | 447 MG | 10% | |
| Sodium, Na | 94 MG | 4% |
Nutrition Highlights
- Very low in calories (29 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (22% DV).
- Rich source of Vitamin K (phylloquinone) (240% of Daily Value per 100g).
About 50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND
50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND is a very low-calorie food with 29 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 3.5g of carbohydrates, and 0g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Pre-Packaged Fruit & Vegetables category.
Ingredients
SPINACH, ARUGULA, GREEN OAK, GREEN LEAF LETTUCE, GREEN CHARD, TANGO, MIZUNA, RADICCHIO, RED OAK, LOLLA ROSA, RED LEAF LETTUCE, RED CHARD. INGREDIENTS MAY VARY BY SEASON.
Dietary Information
50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in 50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND include Vitamin K (phylloquinone) (240% DV) , and Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 29 calories per 100 grams, 50/50 BLEND BABY SPINACH & SPRING MIX, 50/50 BLEND gets 32% of its calories from protein, 49% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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