2 PERCENT REDUCED FAT MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 121 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 142 MG | 3% | |
| Sodium, Na | 48 MG | 2% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (2.1g per 100g).
About 2 PERCENT REDUCED FAT MILK
2 PERCENT REDUCED FAT MILK is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 5g of carbohydrates, and 2.1g of fat. This food belongs to the Cream category.
Ingredients
REDUCED FAT MILK (2% MILKFAT), VITAMIN A PALMITATE, VITAMIN D3
Dietary Information
2 PERCENT REDUCED FAT MILK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 50 calories per 100 grams, 2 PERCENT REDUCED FAT MILK gets 27% of its calories from protein, 40% from carbohydrates, and 37% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare 2 PERCENT REDUCED FAT MILK
See how 2 PERCENT REDUCED FAT MILK compares to other foods in terms of nutrition:
- 2 PERCENT REDUCED FAT MILK vs FAT FREE SOUR CREAM
- 2 PERCENT REDUCED FAT MILK vs FAT FREE SOUR CREAM
- 2 PERCENT REDUCED FAT MILK vs FAT FREE SOUR CREAM
- 2 PERCENT REDUCED FAT MILK vs FAT FREE SOUR CREAM
More in Cream
Browse all foods in the Cream category to compare nutrition facts and find the best options for your diet.