1% LOWFAT CULTURED BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 166 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 190 MG | 4% | |
| Sodium, Na | 167 MG | 7% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (1.0g per 100g).
About 1% LOWFAT CULTURED BUTTERMILK
1% LOWFAT CULTURED BUTTERMILK is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.8g of protein, 6.3g of carbohydrates, and 1.0g of fat. This food belongs to the Milk category.
Ingredients
INGREDIENTS: CULTURED NONFAT MILK, CREAM, CONTAINS 2% OR LESS OF NONFAT MILK, MODIFIED FOOD STARCH-CORN, MONO & DIGLYCERIDES, CALCIUM SULFATE, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, SALT, SODIUM CITRATE, VITAMIN A PALMITATE, VITAMIN D3.
Dietary Information
1% LOWFAT CULTURED BUTTERMILK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 50 calories per 100 grams, 1% LOWFAT CULTURED BUTTERMILK gets 30% of its calories from protein, 50% from carbohydrates, and 19% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare 1% LOWFAT CULTURED BUTTERMILK
See how 1% LOWFAT CULTURED BUTTERMILK compares to other foods in terms of nutrition:
- 1% LOWFAT CULTURED BUTTERMILK vs VITAMIN D CHOCOLATE MILK
- 1% LOWFAT CULTURED BUTTERMILK vs SMITH'S, 2% REDUCED FAT MILK
- 1% LOWFAT CULTURED BUTTERMILK vs SMITH'S, 2% REDUCED FAT MILK
- 1% LOWFAT CULTURED BUTTERMILK vs VITAMIN D MILK
More in Milk
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