Yogurt, Greek vs Milk, dry
Nutrition comparison per 100 g serving
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Milk, dry wins in 24 out of 29 nutrient categories
Yogurt, Greek: 4
vs
Milk, dry: 24
(1 ties)
Overview
| Nutrient | Yogurt, Greek | Milk, dry | Winner |
|---|---|---|---|
| Calories | 71 cal | 496 cal | |
| Protein | 9.1 g | 26.3 g | |
| Carbs | 8.1 g | 38.4 g | |
| Fat | 0.2 g | 26.7 g | |
| Fiber | 0.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Yogurt, Greek | Milk, dry | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 119.3 MG | |
| Folate, total | 0 UG | 37 UG | |
| Niacin | 0.2 MG | 0.6 MG | |
| Pantothenic acid | 0.4 MG | 2.3 MG | |
| Riboflavin | 0.2 MG | 1.2 MG | |
| Thiamin | 0.0 MG | 0.3 MG | |
| Vitamin A, RAE | 0 UG | 258 UG | |
| Vitamin B-12 | 0.7 UG | 3.3 UG | |
| Vitamin B-6 | 0.1 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 10.5 UG | |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.6 MG | |
| Vitamin K (phylloquinone) | 0 UG | 2.2 UG |
Minerals
| Mineral | Yogurt, Greek | Milk, dry | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 912 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 0.1 MG | 0.5 MG | |
| Magnesium, Mg | 11 MG | 85 MG | |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 126 MG | 776 MG | |
| Potassium, K | 130 MG | 1,330 MG | |
| Selenium, Se | 10.6 UG | 16.3 UG | |
| Sodium, Na | 36 MG | 371 MG | |
| Zinc, Zn | 0.5 MG | 3.3 MG |