WHOLE KERNEL CORN vs SEASOINING BLEND
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
WHOLE KERNEL CORN: 4
vs
SEASOINING BLEND: 4
(3 ties)
Overview
| Nutrient | WHOLE KERNEL CORN | SEASOINING BLEND | Winner |
|---|---|---|---|
| Calories | 78 cal | 32 cal | |
| Protein | 2.2 g | 0 g | |
| Carbs | 18.9 g | 6.3 g | |
| Fat | 0.6 g | 0 g | |
| Fiber | 2.2 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE KERNEL CORN | SEASOINING BLEND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.3 MG | 1.5 MG |
Minerals
| Mineral | WHOLE KERNEL CORN | SEASOINING BLEND | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 233 MG | 0 MG | |
| Sodium, Na | 0 MG | 32 MG |