WHELK MEAT IQF vs 8/10 OZ CO V/P REDFISH
Nutrition comparison per 100 g serving
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WHELK MEAT IQF wins in 7 out of 11 nutrient categories
WHELK MEAT IQF: 7
vs
8/10 OZ CO V/P REDFISH: 2
(2 ties)
Overview
| Nutrient | WHELK MEAT IQF | 8/10 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Calories | 274 cal | 116 cal | |
| Protein | 47.6 g | 17.0 g | |
| Carbs | 15.5 g | 0.9 g | |
| Fat | 0.6 g | 4.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHELK MEAT IQF | 8/10 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.8 MG | 0 MG |
Minerals
| Mineral | WHELK MEAT IQF | 8/10 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Calcium, Ca | 113 MG | 58 MG | |
| Iron, Fe | 10.1 MG | 0.9 MG | |
| Potassium, K | 690 MG | 277 MG | |
| Sodium, Na | 417 MG | 58 MG |