WHEAT SPECIALTY CRACKERS vs ORIGINAL BAKED SNACK CRACKERS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
WHEAT SPECIALTY CRACKERS: 4
vs
ORIGINAL BAKED SNACK CRACKERS: 4
(3 ties)
Overview
| Nutrient | WHEAT SPECIALTY CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calories | 400 cal | 516 cal | |
| Protein | 6.7 g | 6.5 g | |
| Carbs | 66.7 g | 61.3 g | |
| Fat | 13.3 g | 25.8 g | |
| Fiber | 6.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHEAT SPECIALTY CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHEAT SPECIALTY CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.4 MG | 3.6 MG | |
| Potassium, K | 0 MG | 65 MG | |
| Sodium, Na | 667 MG | 742 MG |