VEGETABLE SPRING ROLLS vs PORK POTSTICKERS
Nutrition comparison per 100 g serving
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VEGETABLE SPRING ROLLS wins in 6 out of 11 nutrient categories
VEGETABLE SPRING ROLLS: 6
vs
PORK POTSTICKERS: 4
(1 ties)
Overview
| Nutrient | VEGETABLE SPRING ROLLS | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Calories | 122 cal | 222 cal | |
| Protein | 2.7 g | 7.4 g | |
| Carbs | 24.3 g | 23.5 g | |
| Fat | 1.4 g | 9.9 g | |
| Fiber | 1.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE SPRING ROLLS | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.2 MG | 4.4 MG |
Minerals
| Mineral | VEGETABLE SPRING ROLLS | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 25 MG | |
| Iron, Fe | 0.5 MG | 1.8 MG | |
| Potassium, K | 0 MG | 173 MG | |
| Sodium, Na | 486 MG | 432 MG |