VANILLA PUDDING BAKED PIE vs CINNAMON CRUMB CAKES
Nutrition comparison per 100 g serving
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VANILLA PUDDING BAKED PIE wins in 4 out of 10 nutrient categories
VANILLA PUDDING BAKED PIE: 4
vs
CINNAMON CRUMB CAKES: 3
(3 ties)
Overview
| Nutrient | VANILLA PUDDING BAKED PIE | CINNAMON CRUMB CAKES | Winner |
|---|---|---|---|
| Calories | 319 cal | 343 cal | |
| Protein | 5.3 g | 5.7 g | |
| Carbs | 38.9 g | 37.1 g | |
| Fat | 15.9 g | 20 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA PUDDING BAKED PIE | CINNAMON CRUMB CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA PUDDING BAKED PIE | CINNAMON CRUMB CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 354 MG | 129 MG |