SUPERSTRING LOW MOISTURE MOZZARELLA CHEESE vs DARIGOLD
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
SUPERSTRING LOW MOISTURE MOZZARELLA CHEESE: 4
vs
DARIGOLD: 4
(4 ties)
Overview
| Nutrient | SUPERSTRING LOW MOISTURE MOZZARELLA CHEESE | DARIGOLD | Winner |
|---|---|---|---|
| Calories | 292 cal | 97 cal | |
| Protein | 20.8 g | 11.5 g | |
| Carbs | 4.2 g | 4.4 g | |
| Fat | 25 g | 4.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUPERSTRING LOW MOISTURE MOZZARELLA CHEESE | DARIGOLD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SUPERSTRING LOW MOISTURE MOZZARELLA CHEESE | DARIGOLD | Winner |
|---|---|---|---|
| Calcium, Ca | 1,125 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 133 MG | |
| Sodium, Na | 708 MG | 381 MG |