Spices vs Spices
Nutrition comparison per 100 g serving
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Spices wins in 19 out of 29 nutrient categories
Spices: 19
vs
Spices: 7
(3 ties)
Overview
Vitamins
| Vitamin | Spices | Spices | Winner |
|---|---|---|---|
| Choline, total | 51.5 MG | 11 MG | |
| Folate, total | 106 UG | 6 UG | |
| Niacin | 8.7 MG | 1.3 MG | |
| Pantothenic acid | 0 MG | 0.4 MG | |
| Riboflavin | 0.9 MG | 0.0 MG | |
| Thiamin | 0.3 MG | 0.0 MG | |
| Vitamin A, RAE | 2,081 UG | 15 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 2.5 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 76.4 MG | 3.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 29.8 MG | 2.3 MG | |
| Vitamin K (phylloquinone) | 80.3 UG | 31.2 UG |
Minerals
| Mineral | Spices | Spices | Winner |
|---|---|---|---|
| Calcium, Ca | 148 MG | 1,002 MG | |
| Copper, Cu | 0.4 MG | 0.3 MG | |
| Iron, Fe | 7.8 MG | 8.3 MG | |
| Magnesium, Mg | 152 MG | 60 MG | |
| Manganese, Mn | 2 MG | 17.5 MG | |
| Phosphorus, P | 293 MG | 64 MG | |
| Potassium, K | 2,014 MG | 431 MG | |
| Selenium, Se | 8.8 UG | 3.1 UG | |
| Sodium, Na | 30 MG | 10 MG | |
| Zinc, Zn | 2.5 MG | 1.8 MG |