Spices vs Vinegar
Nutrition comparison per 100 g serving
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Spices wins in 20 out of 29 nutrient categories
Spices: 20
vs
Vinegar: 3
(6 ties)
Overview
Vitamins
| Vitamin | Spices | Vinegar | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 0 MG | Tie |
| Folate, total | 10 UG | 0 UG | |
| Niacin | 3.1 MG | 0 MG | |
| Pantothenic acid | 0.8 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0.3 MG | 0 MG | |
| Vitamin A, RAE | 16 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.7 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 21 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0 MG | Tie |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Spices | Vinegar | Winner |
|---|---|---|---|
| Calcium, Ca | 646 MG | 7 MG | |
| Copper, Cu | 0.9 MG | 0.0 MG | |
| Iron, Fe | 37.0 MG | 0.2 MG | |
| Magnesium, Mg | 170 MG | 5 MG | |
| Manganese, Mn | 2.3 MG | 0.2 MG | |
| Phosphorus, P | 440 MG | 8 MG | |
| Potassium, K | 1,441 MG | 73 MG | |
| Selenium, Se | 5 UG | 0.1 UG | |
| Sodium, Na | 16 MG | 5 MG | |
| Zinc, Zn | 5.3 MG | 0.0 MG |