SOFT SPREADABLE CHEESE vs MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE
Nutrition comparison per 100 g serving
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MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE wins in 7 out of 11 nutrient categories
SOFT SPREADABLE CHEESE: 2
vs
MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE: 7
(2 ties)
Overview
| Nutrient | SOFT SPREADABLE CHEESE | MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE | Winner |
|---|---|---|---|
| Calories | 348 cal | 321 cal | |
| Protein | 4.4 g | 21.4 g | |
| Carbs | 8.7 g | 3.6 g | |
| Fat | 30.4 g | 25 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT SPREADABLE CHEESE | MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT SPREADABLE CHEESE | MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 174 MG | 571 MG | |
| Iron, Fe | 1.6 MG | 0.4 MG | |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 522 MG | 679 MG |