SLICED ITALIAN BREAD vs ITALIAN SUB ROLLS
Nutrition comparison per 100 g serving
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ITALIAN SUB ROLLS wins in 6 out of 11 nutrient categories
SLICED ITALIAN BREAD: 3
vs
ITALIAN SUB ROLLS: 6
(2 ties)
Overview
| Nutrient | SLICED ITALIAN BREAD | ITALIAN SUB ROLLS | Winner |
|---|---|---|---|
| Calories | 242 cal | 247 cal | |
| Protein | 9.1 g | 9.4 g | |
| Carbs | 48.5 g | 48.2 g | |
| Fat | 0 g | 1.8 g | |
| Fiber | 3 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED ITALIAN BREAD | ITALIAN SUB ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SLICED ITALIAN BREAD | ITALIAN SUB ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 61 MG | 209 MG | |
| Iron, Fe | 3.3 MG | 3.5 MG | |
| Potassium, K | 0 MG | 76 MG | |
| Sodium, Na | 394 MG | 506 MG |