SLICED CARROTS vs MIXED VEGETBALES
Nutrition comparison per 100 g serving
Ad 468x60
MIXED VEGETBALES wins in 6 out of 11 nutrient categories
SLICED CARROTS: 2
vs
MIXED VEGETBALES: 6
(3 ties)
Overview
| Nutrient | SLICED CARROTS | MIXED VEGETBALES | Winner |
|---|---|---|---|
| Calories | 25 cal | 20 cal | |
| Protein | 0.8 g | 1.0 g | |
| Carbs | 5 g | 4.0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.7 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED CARROTS | MIXED VEGETBALES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 60.6 MG |
Minerals
| Mineral | SLICED CARROTS | MIXED VEGETBALES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 75 MG | 0 MG | |
| Sodium, Na | 46 MG | 141 MG |