SALT SLICED PORK vs BEEF STEW MEAT
Nutrition comparison per 100 g serving
Ad 468x60
BEEF STEW MEAT wins in 4 out of 10 nutrient categories
SALT SLICED PORK: 1
vs
BEEF STEW MEAT: 4
(5 ties)
Overview
| Nutrient | SALT SLICED PORK | BEEF STEW MEAT | Winner |
|---|---|---|---|
| Calories | 464 cal | 116 cal | |
| Protein | 14.3 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 44.6 g | 3.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALT SLICED PORK | BEEF STEW MEAT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SALT SLICED PORK | BEEF STEW MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.4 MG | |
| Sodium, Na | 2,071 MG | 49 MG |